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Recent Recipes

Cheese and Vegetable Omelette Wrap

Cheese and Vegetable Omelette Wrap

A soft, neatly rolled omelette wrap with mild cheese and finely diced vegetables—practical for a kids’ tiffin and easy to eat by hand. The omelette is cooked using a classic French-style gentle set for tenderness.

Ingredients: egg, milk, whole wheat tortilla and 5 more...
15 min
1 serving
Easy
610 cal33g P43g C34g F6g Fiber
Kupaty in a Skillet with Tender Onions and Herbs

Kupaty in a Skillet with Tender Onions and Herbs

Juicy kupaty dish, quick to make in a skillet without caramelizing — tender onion and herbs highlight the sausages' flavor. Ideal as a main course for 2 servings.

Ingredients: kupaty (fresh sausages), yellow onion, fresh parsley and 3 more...
30 min
2 servings
Easy
620 cal28g P8g C52g F1.5g Fiber
Beef in Apple Marinade with Caramelized Onions

Beef in Apple Marinade with Caramelized Onions

An interesting way to cook beef: a juicy tenderloin steak marinated in an apple-based sauce and seared until golden-brown, served with caramelized onions. A single-portion dish with a gentle fruity note.

Ingredients: Beef tenderloin steak, Apple (sweet-tart), Yellow onion and 4 more...
75 min
1 serving
Medium
610 cal40g P12g C40g F2g Fiber
Strawberry-Blueberry Philadelphia Cheesecake

Strawberry-Blueberry Philadelphia Cheesecake

A classic baked cheesecake with a crisp crumb crust, a silky Philadelphia cream cheese filling, and a glossy strawberry-blueberry topping inspired by traditional pâtisserie methods.

Ingredients: Graham cracker crumbs, Unsalted butter, Granulated sugar and 12 more...
540 min
10 servings
Medium
520 cal9g P37g C38g F2g Fiber
Fluffy Yeast Pancakes on Milk

Fluffy Yeast Pancakes on Milk

Tender and fluffy yeast pancakes made with milk and eggs — a simple, time-tested recipe for a family breakfast. Easy to make and pair well with honey, jam, or sour cream.

Ingredients: wheat flour (sifted), milk (warm, approx. 36–40 °C), eggs (room temperature) and 3 more...
60 min
4 servings
Easy
320 cal8g P45g C12g F1.5g Fiber
Grated Shortcrust Jam Tart

Grated Shortcrust Jam Tart

A classic homemade shortcrust tart: a crumbly base with a golden grated crumb topping, and a layer of fragrant jam in the center. Made from simple ingredients and holds its shape well once cooled.

Ingredients: Wheat flour, Unsalted butter, Sugar and 2 more...
75 min
4 servings
Easy
635 cal8.5g P77.5g C33g F1.8g Fiber
Chicken Braised with Vegetables in Tomato Sauce

Chicken Braised with Vegetables in Tomato Sauce

A practical one-pot dish: juicy chicken braised with seasonal vegetables in a mellow tomato sauce. Great for a family lunch or dinner and reheats well the next day.

Ingredients: Boneless chicken thighs, Yellow onion, Carrot and 7 more...
70 min
4 servings
Easy
430 cal30g P32g C18g F6g Fiber
Chicken Braised with Vegetables in a Sauté Pan

Chicken Braised with Vegetables in a Sauté Pan

A hearty, practical one-pan meal: juicy chicken, gently braised vegetables, and a fragrant tomato-based sauce. Great for a family dinner and reheats well the next day.

Ingredients: Boneless chicken thighs, Yellow onion, Carrot and 8 more...
65 min
4 servings
Easy
430 cal33g P28g C19g F5g Fiber
Skillet Teriyaki Chicken with Fragrant Rice

Skillet Teriyaki Chicken with Fragrant Rice

Juicy pieces of chicken in a thick caramel-soy sauce with garlic and ginger, quickly cooked in a skillet and served with fluffy rice. Bold flavor, a glossy glaze, and a restaurant-style result—no oven needed.

Ingredients: Boneless chicken thigh (or breast fillet), diced 2–3 cm, Jasmine rice (or long-grain), rinsed until the water runs clear, Onion, finely chopped and 10 more...
45 min
4 servings
Medium
560 cal36g P62g C18g F2g Fiber
Meringue Roll with Cherries and Cream Filling

Meringue Roll with Cherries and Cream Filling

An airy meringue roulade with a thin crisp crust, a tender center, and a vibrant cherry filling. The classic technique of adding starch makes the meringue flexible and easy to roll.

Ingredients: Egg whites, Sugar, Cornstarch and 10 more...
90 min
4 servings
Medium
520 cal9g P70g C23g F2g Fiber
Tender Chicken Stewed with Vegetables in Tomato Sauce

Tender Chicken Stewed with Vegetables in Tomato Sauce

A practical one-pot home-style classic: juicy chicken, tender vegetables, and a thick tomato sauce. Cooked in a single pot and perfect for everyday meals.

Ingredients: Skinless, boneless chicken thighs, Yellow onion, Carrot and 7 more...
70 min
4 servings
Easy
360 cal34g P16g C18g F4g Fiber